Wheat wholemeal T150 1KG

Wholemeal wheat flour (T150) is a 100% wholegrain flour, milled from the entire wheat kernel, including the bran, germ, and endosperm. This gives it a rich, full-bodied flavour, a darker colour, and all the natural goodness of the grain.

T150 is ideal for hearty sourdough breads, wholemeal loaves, pizza dough, crackers, pancakes, and rustic pastries. It creates doughs with a robust wheat flavour and satisfying texture and can also be blended with lighter flours to produce softer breads while retaining the depth and nutrition of whole grain.

Whether you're baking everyday bread or experimenting with wholegrain recipes, T150 flour brings authentic flavour, natural character, and the complete goodness of the wheat kernel to every bake.